Description
Central American Spiced with African
We have been producing this award winning blend since 1992; One of our most popular…
The best Central & South American coffees to which 20% Ethiopian has been added for a pleasant spicy aftertaste
Award winning espresso but great for plunger & stove top, etc.
Tasting notes; “Upfront salty caramel, earthy and warming, medium body with fruit like aftertaste”
Composition;
32% Colombian
36% Guatemala
20% Ethiopian
12% Brasil
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