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Accurate small batch roasting on the Piccolo Chinook wins more awards

Accurate small batch roasting on the Piccolo Chinook wins more awards

by Roastmaster Operations | Sep 3, 2014 | Coffee Judging, Coffee roasting

Previously announced late breaking news: The Coffee Roaster wins 2 GOLD, one SILVER and 8 BRONZE awards at the professionally judged 2014 Royal Hobart Fine Food Show. Duncan Stark, the QLD manager, shows you how we do it in the video above. Visit The Coffee...
Classifying the “Degree of Roast”

Classifying the “Degree of Roast”

by Roastmaster Operations | Nov 15, 2013 | Coffee Judging

The visual spectrum, or what the Roasting Manager sees, will give us an approximate measure of the flavour developed in a particular batch of roasted coffee. A more precise light spectrum is required to measure the roasting degree and assure roasting consistency batch...

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